Sous Chef (Pan-Asian Cuisine)

Job Description

Title: Sous Chef (Pan-Asian Cuisine)

Company Name: Tu Do Restaurant & Cafe

Vacancy: 1

Age: at least 28 years

Location: Dhaka (Banani)

Salary: Tk. 35000 - 45000 (Monthly)

Experience:
∎ 3 to 5 years
∎ The applicants should have experience in the following business area(s):Hotel, Restaurant, Resort

Published: 13 Feb 2025

Education:
∎ Diploma in Hotel Management, HSC, Bachelor/Honors

Requirements:

Additional Requirements:
∎ Age at least 28 years
∎ Experience as a Sous Chef, CDP, or similar role in a Pan-Asian restaurant.
∎ Strong knowledge of Pan-Asian cuisine, including Thai, Japanese, Chinese, Vietnamese, and Korean dishes.
∎ Experience: 3-5 years of experience as a Sous Chef, CDP, or similar role in a Pan-Asian restaurant.
∎ Culinary Expertise: Strong knowledge of Pan-Asian cuisine, including Thai, Japanese, Chinese, Vietnamese, and Korean dishes.
∎ Leadership Skills: Ability to manage a team, delegate tasks effectively, and maintain a disciplined kitchen environment
∎ Technical Skills: Skilled in food preparation, cooking, plating, and kitchen operations.
∎ Creativity: Ability to develop new dishes and innovative recipes while preserving authenticity.
∎ Time Management: Ability to work efficiently in a fast-paced, high-pressure environment.
∎ Hygiene & Safety Knowledge: Familiarity with food safety regulations and kitchen sanitation practices.
∎ Language Skills: Basic communication skills in English and Bengali for smooth kitchen coordination.

Responsibilities & Context:
∎ Assist the Head Chef in overseeing all aspects of kitchen operations, ensuring smooth workflow and efficiency.
∎ Prepare and cook high-quality Pan-Asian dishes, maintaining authenticity and consistency.
∎ Develop and execute new recipes while maintaining the restaurant’s existing signature dishes.
∎ Ensure consistency in taste, texture, and presentation of all menu items.
∎ Supervise, train, and guide junior chefs and kitchen staff.
∎ Assign tasks and ensure efficient delegation of responsibilities in the kitchen.
∎ Maintain a positive and productive work environment, encouraging teamwork and discipline.
∎ Collaborate with the Head Chef to create new dishes, seasonal specials, and fusion cuisine concepts.
∎ Research and introduce innovative cooking techniques and plating styles.
∎ Maintain a strong understanding of Asian food trends and customer preferences.
∎ Manage stock levels, order supplies, and ensure proper storage of ingredients.
∎ Monitor food costs and minimize waste while maximizing kitchen profitability.
∎ Ensure portion control and adherence to standard recipes to maintain food cost efficiency.
∎ Maintain the highest standards of kitchen cleanliness and hygiene.
∎ Ensure all food preparation complies with safety regulations and HACCP standards.
∎ Conduct regular inspections of kitchen equipment and coordinate maintenance when necessary.
∎ Tu Do Restaurant & Cafe is a Pan-Asian restaurant located in Banani, Dhaka. We are dedicated to delivering authentic flavors from across Asia, including Thai, Japanese, Chinese, Vietnamese, and Korean cuisine.
∎ We take pride in using high-quality ingredients and innovative techniques to provide a unique dining experience.We are looking for a passionate Sous Chef with expertise in Pan-Asian cuisine to lead our kitchen team alongside the Head Chef. If you have strong leadership skills, in-depth knowledge of Asian ingredients, and experience working in high-paced kitchen environments, we invite you to join our team!
∎ Job Responsibilities:
∎ Kitchen Operations & Food Preparation
∎ Team Leadership & Staff Management
∎ Menu Development & Innovation
∎ Inventory & Cost Control
∎ Hygiene & Compliance
∎

Skills & Expertise:

Compensation & Other Benefits:
∎ Lunch Facilities: Full Subsidize
∎ Salary Review: Yearly
∎ Festival Bonus: 2
∎ Monthly Service Charge provided as per company policy.
∎ A dynamic work environment with career growth opportunities.
∎ Monthly Service Charge provided as per company policy.
∎ A dynamic work environment with career growth opportunities.

Workplace:
∎ Work at office

Employment Status: Full Time

Job Location: Dhaka (Banani)

Company Information:
∎ Tu Do Restaurant & Cafe
∎ Road-7, House-59, Block-F, Banani, Dhaka.

Address::
∎ Road-7, House-59, Block-F, Banani, Dhaka.

Read Before Apply: Please apply only who are fulfilling all the requirements of this job

Application Deadline: 15 Mar 2025

Category: Chef/Cook