Chef (Oriental/ Continental / Indian Cuisine)
Job Description
Title: Chef (Oriental/ Continental / Indian Cuisine)
Company Name: Amari Dhaka
Vacancy: 5
Location: Dhaka
Salary: Tk. 150000 - 200000 (Monthly)
Experience:
∎ 5 to 8 years
Published: 9 Apr 2024
Requirements:
Additional Requirements:
∎ Proven 5-8 years of working experience as professional Chef in a 4/5-star category International chain hotels or individual specialty restaurants with high standards.
∎ Minimum School certificate or Trained in Culinary, or any related field.
∎ Good command in English, both verbal and written to meet business needs.
∎ Knowledgeable in HACCP and Food Safety Management System.
∎ Proactive, team player and with ability to work under pressure.
∎ Amenable to work in shifts.
∎ Proven 5-8 years of working experience as professional Chef in a 4/5-star category International chain hotels or individual specialty restaurants with high standards.
∎ Minimum School certificate or Trained in Culinary, or any related field.
∎ Good command in English, both verbal and written to meet business needs.
∎ Knowledgeable in HACCP and Food Safety Management System.
∎ Proactive, team player and with ability to work under pressure.
∎ Amenable to work in shifts.
∎
Responsibilities & Context:
∎ Preparation and production of all traditional food according to the specialty cuisine.
∎ Maintains food preparation according to recipes and plate presentation standards.
∎ Maintains all operating items at established par stock level.
∎ In-charge of storage of all materials as well checking newly received goods.
∎ Ensuring efficient management of goods, produce and minimizing wastage.
∎ Ensuring your Kitchen section is properly organized, staffed and directed.
∎ Ordering required food and equipment daily to satisfy the production plan.
∎ Providing decisive leadership and on the job training to Kitchen team members.
∎ Executing and supervising food production, packing & tray-set activities.
∎ Preparing complex meals or dishes to specifications provided (including dietaries).
∎ Monitoring and ensuring KPI compliance across the business, including recipe specifications, HACCP audit and Food Safety standards.
∎ Monitoring and controlling labour, food costs and shrinkage to budget.
∎ Participating in the development of food products and menus as needed for customer menu presentations.
∎ Preparation and production of all traditional food according to the specialty cuisine.
∎ Maintains food preparation according to recipes and plate presentation standards.
∎ Maintains all operating items at established par stock level.
∎ In-charge of storage of all materials as well checking newly received goods.
∎ Ensuring efficient management of goods, produce and minimizing wastage.
∎ Ensuring your Kitchen section is properly organized, staffed and directed.
∎ Ordering required food and equipment daily to satisfy the production plan.
∎ Providing decisive leadership and on the job training to Kitchen team members.
∎ Executing and supervising food production, packing & tray-set activities.
∎ Preparing complex meals or dishes to specifications provided (including dietaries).
∎ Monitoring and ensuring KPI compliance across the business, including recipe specifications, HACCP audit and Food Safety standards.
∎ Monitoring and controlling labour, food costs and shrinkage to budget.
∎ Participating in the development of food products and menus as needed for customer menu presentations.
Employment Status: Full Time
Job Location: Dhaka
Apply Procedure:
Email your CV:
∎ Send your CV to the given email [email protected]
Company Information:
∎ Amari Dhaka
∎ Amari Dhaka, 47, Road No 41, Gulshan-2, Dhaka City, Dhaka Division, Bangladesh
∎ Amari is an international brand of Onyx Hospitality Group which is Thailand based and in South Asia they have launched their brand Amari for the first time. It is a five star hotel name Amari Dhaka. Amari Dhaka has 134 guest rooms and suites, three restaurants and bars, including a `destination` rooftop facility plus a function hall suitable for weddings and meeting rooms.
Address::
∎ Amari Dhaka, 47, Road No 41, Gulshan-2, Dhaka City, Dhaka Division, Bangladesh
∎ Amari is an international brand of Onyx Hospitality Group which is Thailand based and in South Asia they have launched their brand Amari for the first time. It is a five star hotel name Amari Dhaka. Amari Dhaka has 134 guest rooms and suites, three restaurants and bars, including a `destination` rooftop facility plus a function hall suitable for weddings and meeting rooms.
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Application Deadline: 9 May 2024
Category: Chef/Cook
Source: bdjobs.com
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