Executive - Marketing (Food & Beverage)

• 1 to 3 years
• The applicants should have experience in the following business area(s): Restaurant, Catering, Food (Packaged), Beverage

• Bachelor/Honors

• 1 to 3 years
• The applicants should have experience in the following business area(s): Restaurant, Catering, Food (Packaged), Beverage

• Age 25 to 35 years
• Only Male

• Giving high priority to experienced personnel in chain development.

• Relevant gourmets and catering service experienced persons get high priority for this job.

• Candidates who own a bike will be given preference for this position.

• Please don`t submit your CV before reading the duties, responsibilities and area of work.

Customer Development & Chain System Promotion:

• Develop new customer accounts and maintain strong relationships with clients and buyers.

• Promote chain system expansion strategies in alignment with brand goals.

• Identify and implement chain policy models, giving high priority to experienced personnel in chain development.

• Support growth of outlet numbers under a consistent brand and operational model.

• Visiting potential customers for new business oppurtunities.

Marketing & Event Coordination:

• Plan and coordinate marketing initiatives for catering services and outlets.

• Schedule and manage service timelines, delivery planning and special dining or corporate events.

• Communicate with clients to customize services as per their needs and enhance customer satisfaction.

• Conduct market research to identify trends and consumer preferences in Food and Beverage.

• Build strong relationships with key customers.

Reporting & Documentation:

• Prepare and maintain regular reports on:

• Sales performance and customer feedback.

• Submit reports to management in a timely and accurate manner.

• Mobile bill
• Lunch Facilities: Partially Subsidize
• Festival Bonus: 2

• Service benefits